Archive - Baked In with Joy the Baker

What We’re Growing This Week

A magnolia tree, a few big feelings, and a crush on banana bread.

Jun 8 •

Halfway Through, Full Speed Ahead

Summer dreaming, cucumber scheming, and a cookbook giveaway for your next dinner party.

Jun 1 •

May 2025

Team Make Your Own Cake

This week we’re celebrating Memorial Day, a birthday Bundt, and the very cool chaos of live-fire cooking.

May 25 •

We're Taking Our Coffee Outside

A new bob, a gotcha-versary for Graham, and what to bake for Memorial Day weekend.

May 18 •

A Little Off the Ends

A Mother’s Day mood, a new bob, and three spring recipes worth putting in your rotation.

May 11 •

The Tiny Task Tipping Point

A Sunday dispatch

May 4 •

April 2025

The Slowest Spring Clean

Spring thoughts, sweet recipes, and nesting energy from the comfort of the couch.

Apr 27 •

Of Lavender and Gruyère

Easter lunch from my Victorian kitchen, complete with soft martinis and a humbling plot twist

Apr 18 •

Little Joys and the Creamy Potatoes You Should Make ASAP

Featuring: Graham’s handshake policy, new carrot cake, and a cookbook giveaway!

Apr 13 •

A deep dive into what’s for dinner, why no-bake cake deserves respect, and my unofficial autobiography, Too Many Years at The Cheesecake Factory.

Apr 5 •

March 2025

A Nemesis for Spring

How a little rivalry (and a very good piece of toast) can make us better.

Mar 30 •

These are the muffins you should make this weekend

Because how do we really feel about bananas?

Mar 28 •

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